Umbria Blog | Restaurant Bistro Porta Senese in Castiglione del Lago

Castiglione del Lago

Castiglione del Lago is on the eastern shores of lake Trasimeno. It used to be an island, the fourth island of Lake Trasimeno. Now it is a peninsula with its castle overlooking the lake. The town is surrounded by its fortified and castellated walls with three gateways, a main street and a piazza.

In high season many tourists spend a lot of time in Castiglione del Lago. Along the lake you’ll find free beaches, bars and restaurants. This place is also an ideal location for those who love walking and swimming. You can take a walk with your dog on the shores if you want, but only on leads. If you prefer leaving your dog without leash, than the former airport of Castiglione del Lago is an ideal and spacious area to walk your dog.

The historical centre of Castiglione del Lago has cosy restaurants, bars and souvenir-shops. If you’re a wine or beer lover, you can eat your heart out here! There are also some gelateria’s offering a good selection of flavors.

The impressive fortress “Rocca Leone” is worth a visit, with or without children. The views over the Trasimeno Lake from the towers are just stunning!

Perhaps the most busiest day in Castiglione del Lago is Wednesday because of the weekly market in the historical centre. During the summer many festivals are held in the villages along the Trasimeno Lake. In July – August for example is the famous Trasimeno Blues music festival.

A well known Jazz & Blues event where famous artists from all over the world perform. At least 3-times is Trasimeno Blues in Castiglione del Lago. The concerts are free, but it may happen that you need to buy an entrance ticket.

Restaurant

Recently I’ve had dinner in a modern, refined and stylish restaurant in Castiglione del Lago: Bistro Restaurant Porta Senese. This restaurant is just around the corner behind the city gate of Castiglione del Lago. Porta Senese prepares and serves food in a modern style and setting.

Near my dinner table were people from Belgium. For them it was definitely not the first time to eat in this cosy restaurant. The waiter and co-owner is very attentive and kind. It is a wonderful location to spend an evening.

Pasta alla carbonara with guanciale (pork cheek), almonds and tomatoes.

Carpaccio Porta Senese with tomatoes, capers, olives, pepper, salt and good olive oil.

The food is excellent and the wine pairings are great. Local wines from Umbria and Tuscany are served. The Sangiovese wine from the winery Madrevite was perfect to combine with my pasta and meat dish. 

Porta Senese is not a big restaurant, but a small bistrot with some tables. The menu they offer is divers but most are meat dishes. Consumers can choose between cooked beef, raw carpaccio or “meat” sushi. But there are also vegetarian plates like the parmigiana and pasta with pecorino. Even the dolci are from the house! 

Crostata with ricotta, fruit and chocolate.

Personally, I think that Restaurant Bistrot Porta Senese is one of the best restaurants in Castiglione del Lago. It is 5 years that I live in this town and I have never been … until now! An eye opener. It is worth eating here. Even if this restaurant is not really a cheap restaurant, but you’ll be surprised about the quality of the food they serve and the wines they serve are excellent.

The meat supplier of this restaurant is butcher Burico Ottorino. They are just outside the historical centre and sell their own selected meat coming from this area.

Address restaurant:
Via Vittorio Emanuele 2
06061 Castiglione del Lago (PG)
Tel. + 39 075 953331

Reservation is recommended, by phone or by mail. This restaurant has only a few tables available. Parking space is easy to find just outside the city walls of Castiglione del Lago. There is free parking along the fortified walls of the village. 

Enjoy!

Umbria Blog | restaurant in Terni “La Piazzetta”

Terni is in the southern part of Umbria. It is the smaller of the two provinces in the region Umbria and a modern, dynamic city, rebuilt after the Second World War.

Terni now is a culinary destination with many trendy bars and restaurants. The busiest area is Via Cavour and Via Roma. Every weekend the streets are filled with people eating and drinking outside.

In Via Cavour is restaurant La Piazzetta, offering local and seasonal cuisine. The menu and wine list change every season. In this restaurant is a good vibe, La Piazzetta has the right atmosphere and ambiance to have a nice lunch or dinner with your family and friends. The food and wine they offer are really outstanding!

Federico is the owner of restaurant La Piazzetta. I have known him for some years now. In 2012 I organized a festival with my friend from Terni, Marco, to promote the region Umbria. Umbriabeecoming was meant to attract more visitors and tourists in Umbria. For the promotion of this region we’ve organized several Umbrian wine tastings and presentations in Holland together with the Italian society Dante Alighieri.

It wasn’t the first time I had dinner at La Piazzetta. The authentic pasta dish “ciriole” with black local truffle remains one of my favorite Umbrian dishes. The home made pasta they serve is excellent and absolutely worth trying.

On the website of Tripadvisor you can read the reviews from restaurant La Piazzetta. This restaurant is really recommended when you’re in Terni!

Umbria Blog | UNTO event in Assisi

UNTO stands for Unesco, Natura, Territorio, Olio and is an event in Assisi where the new DOP Umbrian olive oil is celebrated. UNTO is organised around the Frantoi Aperti from October 28 to November 26, 2017. In Umbria this is the period that the olives are picked and the new olive oil is being pressed. Olive oil mills open their doors and  many activities are being organised.

The first weekend of UNTO on the main square in Assisi, there was a large tent with market stalls where you could taste and buy many local specialties. I pleasantly strolled along the stalls and enjoyed the sight of all these local products.

Umbrian craft beer is a real delicacy for beer lovers. At the entrance of the huge tent in Assisi, I found Giovanni serving his locally brewed beer. Giovanni is the owner of the San Biagio brewery in Nocera Umbra, not far from Assisi.

A few years ago I had a beer tasting tour at the San Biagio brewery. We tasted all kinds of Umbrian craft beer. I was with friends from Belgium and when Belgians say that San Biagio craft beer is of high quality, you can trust it!

On the first day of the UNTO event there were a lot of visitors in Assisi. Italians, but also foreign tourists. During this event quite some activities are on the program, from exhibitions to tastings, from courses to music performances.

And again I discovered a great food event in Umbria where I will definitely return.